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Sustainability
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Executive Perspective
Turning Waste Into Food: A Conversation with Matriark Foods Founder Anna Hammond
Matriark Foods founder Anna Hammond shares insights into the upcycled supply chain and how her company turns what was previously wasted into nutritious food.
Neha Ghai
May 31, 2023
Executive Perspective
Visionary Transformation to a Plastic-Free World: Interview with Benjamin Stern
Nohbo founder Benjamin Stern shares insights about game-changing water-soluble technology and his vision of building a plastic-free sustainable future.
Neha Ghai
April 17, 2023
Executive Perspective
Ingenious Cashew Meat: An Exclusive Interview with Alana Lima
Caju Love co-founder Alana Lima shares insights into upcycled and sustainable food as an alternative to meat. The innovation enables grocers to offer vegan meat to eco-conscious consumers and help reduce agricultural waste in the cashew industry.
Neha Ghai
April 12, 2023
Executive Perspective
Breaking Down Food Waste: An Exclusive Interview with Katherine Sizov
Strella Biotechnology founder Katherine Sizov shares insights into how her company’s proprietary data enables grocers to make smarter decisions in the food supply chain, reducing food waste.
Neha Ghai
March 21, 2023
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Article
5 Trail-blazing Energy Disruptors
Energy cost management allows grocers to optimize profits while achieving a harmonious balance between profitability and sustainability. By exploring innovative approaches and adopting cutting-edge techniques, grocers can leverage energy efficiency to enhance their bottom line while minimizing their environmental impact.
Neha Ghai
August 3, 2023
Article
Profitable Sustainability: How Energy Efficiency Is Saving Grocers Dollars
Balancing profitability and sustainability has emerged as a critical consideration, driven by the expectations of environmentally conscious shoppers. To retain customers and achieve cost-effectiveness, businesses must prioritize sustainability while maximizing profitability.
Neha Ghai
July 27, 2023
Article
Electrifying the In-Store Experience With Smart Carts
Smart carts equipped with artificial intelligence and computer vision technology are revolutionizing the in-store shopping experience, providing a click-a-button alternative experience for digitally savvy shoppers accustomed to the convenience of online shopping.
Neha Ghai
June 19, 2023
Article
Closing the Waste Loop: 8 Ways Grocers Can Revolutionize Recycling
Grocers have a unique opportunity to positively impact food waste by implementing recycle, repurpose, and reduce programs. Discover how to implement and make the most of these initiatives.
Neha Ghai
April 5, 2023
Article
Savior Grocers: 6 Companies Upcycling Wasted Food
By offering upcycled food options grocers can help reduce harmful food waste while engaging with eco-conscious consumers and increasing profits.
Neha Ghai
March 30, 2023
Article
Recycling Transformation: 6 Companies at the Forefront of Reducing Waste
Recycling is not only a moral imperative but also a solid business decision. These six disruptors are revolutionizing the recycling landscape by offering sustainable solutions for a greener, more profitable tomorrow.
Neha Ghai
March 22, 2023
Article
5 Ways Innovative Packaging Can Help Unlock Digital Growth
By addressing critical gaps in package design, grocers can reduce their carbon footprint and environmental harm while increasing sales.
Neha Ghai
March 14, 2023
Article
Driving Towards Sustainable Packaging: What Grocers Can Do
Packaging is no longer about shopping bags and plastic bottles but a commitment to sustainable solutions. It needs to be a strategic piece of a company's sustainability efforts.
Neha Ghai
March 10, 2023
Article
8 Companies Leading the Charge with Sustainable and Eco-Friendly Packaging
Innovative production and packaging solutions can help grocers differentiate their brands in an ultra-competitive market. Discover how plastic waste can be reimagined.
Neha Ghai
March 3, 2023
Article
5 Ways Grocers Can Help Fight Food Waste
Food waste is a growing concern for environmentalists, economists, and the general public. Grocers can pave the path to a holistic and healthy planet through innovative tech partnerships and by educating and spreading awareness about the effects of food waste.
Neha Ghai
March 1, 2023
Article
Leading the Way in Food Waste Management
Grocers are uniquely positioned to positively impact their communities and the environment by embracing technological innovations designed to lessen harmful food waste. Find out how grocers can reduce waste while differentiating themselves in a competitive market.
Neha Ghai
February 16, 2023
Article
Is 2023 the Year for Actionable Sustainability?
Sustainability is a crucial piece of grocery's future. Recent research from Grocery Doppio suggests that sustainability has quickly evolved from a buzzword to an operational necessity.
Tim Denman
February 7, 2023
